
Seafood | |
Supplier | Hand Foods (Dalian) Co., Ltd. |
English name | Frozen 1/2 Shell Sea Scallop |
Latin name | Patinopecten yessoensis |
HS Code Number | 0307220090 |
Item Nr | FHSSS500 |
Type | Wild Caught Shellfish Series |
Size scope | 5-7CM, 7-8CM, 8-10, 10CM UP/ Diameter |
Specification | Freshly Catching Alive Shellfish Series |
1)All the live materials are arranged to factory | |
2): Fully Sanding out ; | |
3): Washing fully and sorting size; | |
4): Half-Shell off,GUT OFF; | |
5): Fully washing by fluid water; | |
6) Quickly frozen | |
7) : Size Soring and twice quick frozen by IQF Machine; | |
8) : Make glazing as per request; | |
9): Get through metal detector ; | |
10) : Packing by retail bag and get through metal detector again; | |
11): Store or shipping under -18 C. | |
Processing | Net Weight |
A 100% N.W. | |
B 90% N.W. 10% Glazing | |
C 80% N.W. 20% Glazing | |
(depends on clients requirements) | |
Packing method | IWP or IVP and then bulk pack by 7kg, 15, kg or 10kg cartons. |
Shelf life | 2years from production date. |
Storage Condition | Please be kindly noted that it should be stored at Minus Temperature under -18℃. |
Supply ability | 30000kgs per month |
Min.order | 3000KGS |
Origin | China |
Loading port | China Main Seaport |
Delivery time | Within 37days |
Price | FOB USD5-10/KG |
Payment term | L/C, T/T or D/P at sight. |
OEM service | Avalible |
Cooking method | Decoct、fried 、soup、braise, Steam and so on. |
Other relative products | Frozen Cooked Clams; Frozen Cooked Clam Meat; Frozen Cooked Arkshell (on the half-shell); |
Frozen Cooked Arkshell Meat; Frozen Bloody Clam; Frozen Bloody Clam Meat; Frozen oyster Meat; | |
Frozen Cooked Blue Mussel; Frozen Cooked Mussel Meat; Frozen Cooked Gaint Mussel (half-shell); | |
Frozen Cooked Razor Clam Meat; Frozen Scallop Meat; Frozen Cooked Mantis Shrimp and so on. | |
Supply ability | All the year around |